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cihuatan jade rum | stiggin’s fancy pineapple rum | pineapple infused campari | lime | activated charcoal
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tenjaku gin | watermelon | blackberry | blueberry | lemon | pink rose
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‘living jewel’ junmai sake | lychee | sweet gwendoline gin | genmaicha green tea | lemon
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creyente mezcal | dolin blanc | peach | peychaud’s | splash soda | mint perfume | sunflower
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"A trio of boozy popsicles." #1: Amass Botanical vodka, pineapple, lavender, lemon #2: Spice Note Cumin tequila, hibiscus, lemongrass, lime #3: Butterfly pea flower infused Roku gin, blackberry, blueberry, orange, lemon
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"A smashingly good time: tropical and spirit forward, featuring Machine’s exclusive tequila" Machine Private Barrel Dobel Diamante Tequila | Xila Licor de 7 Agave | Banane du Bresil | Lavender & Coconut Smoke | Ice Sphere
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"Midwestern tiki; fruit, acid, and baking spices." cihuatan jade rum | pomegranate bitter | black cherry | lime | cruzan blackstrap rum | soda
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"Mouth-wateringly tart with a sweet, botanical evolution." green house gin | st germain | berry | lime | yellow chartreuse | koloa coconut rum | greek yogurt ice cubes
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"Sweet, rich, gently spicy. Uniquely like a spicy strawberry milkshake." rhine hall mango | lemon | gochujang | red wine | basil eau-de-vie | cream | egg white | gochujang meringue | cayenne sugar
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"Smoky and citrusy, like a spritz on a desert vacation." clarified milk punch (ilegal mezcal, 2012 barrel aged chocolate puerh, saffron) | ancient lemon oleo saccharum | henry varnay brut | tropical fruit caviar | crystallized grapefruit rose
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"A quartet of tart citrus, sweet melon, herbaceous botanicals, and rich spirit with a subtle smoky aroma." monkey shoulder whiskey | melon de provence | yellow chartreuse | lime | laphroaig | smoke
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"Sweet and oh so fruity. Like biting into a ripe strawberry." hangar 1 rosé vodka | strawberry puree | lemon | triple syrup
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"A magic show that tastes strong, and intensely botanical." butterfly pea flower-infused roku gin | melon de provence | norden akvavit | flaming green chartreuse | cardamom bitters
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"tiki style; bright, creamy, and effervescent" hibiscus orb | cihuatan jade rum | koloa coconut rum | cream | cacao | splash soda | hint of absinthe
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"A tropical vacation; tart, spicy, and gently smoky." creyente mezcal | gran centenario plata | mango | passionfruit | habanero chili | lime | candied pineapple
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"Floral and botanical, easy to drink. She gets sweeter and more floral over time." butterfly flower infused roku gin | maraschino | lemongrass | lemon | violet candy cage
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"Sensory and bubbly. Cinnamon, ancho pepper, habanero, and ginger dance together in this easy going tequila drink." spice note cinnamon tequila | ancho reyes | lime | ginger ale | micro citrus | hellfire bitters
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"Bitter espresso enhanced with rich cream, sweet fruit, and delicate cinnamon." apple & cinnamon-infused hangar 1 vodka | licor 43 | espresso | giffard creme de cacao | cream | xocolatl mole bitters | spiced apple flower
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"Gin forward, yet floral, delicate, and subtly fruity." kyro dark gin | house clarified watermelon liqueur | berry | blanc de chambery
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"Spirit forward, sweet, and spiced. She gets sweeter and more aromatic as it sits." high west rye | raw sugar | lemon oil | angostura hard candy cage
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8oz. Prince Edward island mussels | nduja | anisette | cherry tomatoes | fennel | fish stock | garlic aioli
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pineapple infused cihuatan indigo rum | cihuatan jade rum | campari | lime | activated charcoal (serves 1-3)
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tenjaku gin | watermelon | blackberry | blueberry | lemon | pink rose (serves2-4)
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‘Living Jewel’ Junmai Sake | lychee | Sweet Gwendoline gin | genmaicha green tea | lemon (serves 2-3)
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Creyente Mezcal | Dolin Blanc | Peach | Peychaud’s | splash soda | mint perfume | sunflower (serves 2-3)
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lagunitas hop water | watermelon | lemon | lemongrass
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blueberry | blackberry | lemon | ginger-ale
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seedlip spice | lapsang souchong | georgia peach rooibos | chai