Menu
- Dinner
- Brunch
- Kids Menu
- Cocktails
- Wine & Beer
- Happy Hour
- Dessert
- Spirits
- Spirit-Free, Coffee & Tea
- Flower Cart Service
- The Florist
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Hook’s parmesan | miso dressing | romaine | sourdough crumble | lemon
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Sage Vinaigrette | Tahini | Sweet Potatoes | Reconstituted Cherries | Smoked Gouda | Pepitas
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coconut red curry | black sesame tempura battered fried tofu | Topped with scallions and red thai chilis
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Herbed Mushroom Mousse | Whipped Goat Cheese | Toasted Sunflower Seeds | Crostinis | Basil Olive Oil Snow
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8oz. Prince Edward island mussels | nduja sausage | anisette | cherry tomatoes | fennel | fish stock | garlic aioli
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Braised and Grilled Spanish Octopus | Crispy Fingerling Potatoes | Applewood Smoked Bacon | Ajvar Vegetable Spread | Chermoula Goddess | Marcona Almonds
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lime aioli | cabbage-apple slaw | sake pickled peppers | togarashi | ginger-soy gastrique | cilantro
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Bucatini Pasta | Hook's Parmesan | 4 Pepper Blend
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Potato Gnocchi | Smoked Chili Oil | Confit Duck | Pecorino Romano | Fresh Parsley | Crispy Shallots
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Maitre'd Butter | Rosemary and Thyme Bouquet | Maldon Salt | Smoke
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Roasted Fingerling Potatoes | Fennel-Apple Cabbage Slaw | Tahini Vinaigrette | Miso-Cherry Agrodolce | Cilantro | Korean Chili
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Sweet Tea Brined Leg Quarters | Sweet Corn Salad | Smoked Gouda Vinaigrette | Buttermilk Biscuit Bread Crumbs | House Hot Sauce
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Herb Marinated Flank Steak | Seasoned Frites | House Steak Sauce
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couscous | quinoa | roasted carrots and cauliflower | pickled onion | grilled eggplant hummus | harissa yogurt | herb salad
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griddled onions | machine pickles | iceberg lettuce | miso thousand island sauce | salt & vinegar fries
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Arborio Rice | Windy City Mushroom Mix | Goat Cheese | Sage Champagne Vinaigrette | Pepitas | Salted Carrot Crisp
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Sweet corn | Gouda Vinaigrette | Green Onions
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Spicy Nacho Seasoning | Lime Aioli Drizzle
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Maitre'd Butter | Sherry Vinegar | Garlic | Shallots
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Graham Cracker Tart Crust | Citrus-Pear Compote | Ginger-Molasses Ice Cream | Salted Toffee | Brown Sugar Chantilly
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Chocolate Carrot Cake | Candied Carrot Cream Cheese Frosting | Carrot-top Mint Pesto | Salted Carrot Crisp
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Korean Glazed Pork Belly | Sweet Potato Pancake | Poached Egg | Sesame Hollandaise | Sriracha
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korean glaze | caramelized kimchi | sauteed spinach | garlic aioli | sunny eggs
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griddled onions | machine pickles | iceberg lettuce | miso thousand island sauce | salt & vinegar fries
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house made maple breakfast sausage | hot sauce aioli | chive omelette | smoked gouda | arugula | baguette
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couscous | quinoa | roasted carrots and cauliflower | pickled onion | grilled eggplant hummus | harissa yogurt | herb salad
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Hook’s parmesan | miso dressing | romaine | sourdough crumble | lemon
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breakfast potatoes | toast | two eggs | choice of bacon, vegan sausage, or maple sausage patties
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lime aioli | cabbage-apple slaw | sake pickled peppers | togarashi | ginger-soy gastrique | cilantro
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Brown Sugar Strawberries | Amaretti Crusted Honey Custard Brioche | Coriander-Cardamom Cream Cheese Frosting | Strawberry Syrup | Orange Zest
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truffled mushrooms | goat cheese | dill
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tenjaku japanese whiskey | spice note cinnamon tequila | honey | lemon
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tenjaku gin | watermelon | berry | lemon
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cihuatan artesano pineapple 10yr rum | lime | campari | activated charcoal
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creyente mezcal | dolin blanc | creme de peche | mint perfume | peychaud's
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Monkey in Paradise vodka | blood orange | papaya | cinnamon | lime | honey | agave nectar
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creyente mezcal | gran centenario plata | mango | passionfruit | habanero | lime | pineapple
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High West double rye | orange bitters | angostura bitters | lemon oil
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roku gin | cavaillon melon | norden akvavit | green chartreuse | cardamom bitters | butterfly pea flower
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cihuatan jade rum | koloa coconut rum | creme de cacao | cream | splash soda | hibiscus | hint of absinthe
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green house gin | st germain | berry | lime | yellow chartreuse | koloa coconut rum | greek yogurt
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saffron | norden akvavit | monkey in paradise vodka | mint | lime | cherry tomato | splash of soda
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kastra elion olive vodka | parmesan & mushroom infused dry vermouth | lemon olive oil
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black cherry ginger balsamic shrub | monkey in paradise vodka | lo-fi gentian amaro | lemon | egg white | candied beet
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los magos sotol | gran centenario plata tequila | tra-kal patagonian spirit | strawberry | lemongrass | lemon | egg white
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tenjaku whiskey | xicaru pechuga de mole mezcal | yerba mate agave | zucca amaro | jerry thomas decanter bitters
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bruichladdich port charlotte 10yr | wild mountain blueberry leaf | amaro pasubio | maple | nux alpina | mole bitters | banana
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nelson’s green brier whiskey | seedlip spice | cinnamon | vanilla | cinnamon | lime | pineapple
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cihuatan indigo 8yr rum | spice note cinnamon tequila | chardonnay | cinnamon | vanilla | maple | “fried chicken” rim
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gray whale gin | delicata squash | sage | lemon | cream | persimmon | charcoal
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monkey in paradise vodka | golden espresso | turmeric | honey | black pepper | cinnamon | chai | hint of lime | splash of soda
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coconut red curry | black sesame tempura battered fried tofu | Topped with scallions and red thai chilis
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Bucatini Pasta | Hook's Parmesan | 4 Pepper Blend
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couscous | quinoa | roasted carrots and cauliflower | pickled onion | grilled eggplant hummus | harissa yogurt | herb salad
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tenjaku gin | watermelon | berry | lemon (serves 2-6)
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creyente mezcal | dolin blanc | creme de peche | mint perfume | peychaud's (serves 2-6)
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cihuatan artesano pineapple 10yr rum | lime | campari | activated charcoal (serves 2-4)
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tenjaku japanese whiskey | spice note cinnamon tequila | honey | lemon (serves 2-4)
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Graham Cracker Tart Crust | Citrus-Pear Compote | Ginger-Molasses Ice Cream | Salted Toffee | Brown Sugar Chantilly
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Chocolate Carrot Cake | Candied Carrot Cream Cheese Frosting | Carrot-top Mint Pesto | Salted Carrot Crisp
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Espresso | Honeyed Oat Milk | Orange Flower Water | Bruleed Orange
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Watermelon | Passionfruit | Mango | Habanero | lime | chili salt
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Seedlip Spice | French Toast syrup | Lime juice | Pineapple juice
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Blackberry | blueberry | strawberry | lime | ginger
TABLESIDE FLOWER CART SERVICE
Ask our staff about our signature "tableside flower cart" service.
Our in-house floral team provides a "Build Your Own Bouquet" experience right at your table. We encourage you to select 7-10 blooms of your choice, among dozens of options, to begin your floral masterpiece. Our florist then takes your creation to our on-site floral shop and wraps it with our signature Machine bouquet paper. Finally, it will be returned to your table so you can enjoy your creation during your dining experience.
*blooms are individually priced and may vary between visits
Florist Hours
Wednesday: 5:00 PM - 9:00 PM
Thursday: 5:00 PM - 9:00 PM
Friday: 4:00 PM - 10:00 PM
Saturday: 11:00 AM - 3:00 PM | 5:00 PM - 10:00 PM
Sunday: 11:00 AM - 3:00 PM | 5:00 PM - 9:00 PM
Celebrating with Machine? Take advantage of our one-of-a-kind flower shop in Chicago and make your celebration one to remember. Our in-house floral experts provide all kinds of specialty arrangements to create the perfect Machine experience, including:
TABLE SIDE FLOWER CART SERVICE
Certified Florists provide a "Build Your Own Bouquet" experience right at your table. With dozens of options to choose from; Our flower experts take your creation and professionally wrap it with our signature Machine bouquet paper. Your creation will return to your table to be enjoyed during your dining experience in one of our floral table clips.
Prices vary by stem ($2-$8 average but can have exotic stems upwards of $18 stem)
PRE-MADE BOUQUETS
Premade bouquets are our premium in-house designs, that change every month considering the season, designed to fit any occasion.
We offer 3 sizes:
Standard (S): $40 12-15 stems +greenery
Engineered (M): $60 15-20 stems + greenery
Luxe (L): $80 20-25 stems + greenery
FLOWER CROWNS
Great for bridal parties or any celebration. These crowns are sure to bring out the natural beauty to any celebration
*Requires 24hr advance notice
Florist Hours
Wednesday: 5:00 PM - 9:00 PM
Thursday: 5:00 PM - 9:00 PM
Friday: 4:00 PM - 10:00 PM
Saturday: 11:00 AM - 3:00 PM | 5:00 PM - 10:00 PM
Sunday: 11:00 AM - 3:00 PM | 5:00 PM - 9:00 PM
Even if you aren’t dining with us, we are glad to serve walk-ins with custom flower bouquets in Wicker Park. Come see what the hype is all about and how our flower services separate us from the pack! Our floral shop also offers expert floral arrangement workshops (10-person minimum) if you’re interested in planning a special event for friends and family.