1846 W Division Street, Chicago, Illinois 60622 (773) 276-7422
1846 W Division Street, Chicago, Illinois 60622 (773) 276-7422
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  • Gallery Slide 1
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    • Menu

    Monday - Friday 11am - 3pm
    Saturday & Sunday 9am - 4pm

    Shareables

    • Brussels Sprouts & Short Rib

      63º egg, braised beef short rib, smoked bacon, furikake

      $13.50

    • Machine Skillet

      smoked bacon, cheddar, onions, potatoes, sausage, green onions, crispy tortilla strips, cilantro, green chili sauce

      $15

    • Vegetarian Chili

      seven spice, cheddar cheese, onion, jalapeño, sour cream

      $9

      Add 63º Egg for $1

    • Eggs Any Style

      smoked bacon, potatoes bravas, sourdough

      $11

    • Farmer's Greens

      carrot, broccoli, radicchio, sweet potatoes, grapes, radish, cranberry vinaigrette

      $10

    • Whipped Potato & Bacon

      green onion, poached egg, fried shallots, smoked bacon or fake bacon, parmesan cheese

      $10

    • Shrimp & Grits

      (choice of Green Chili or Old Bay Seasoning) cilantro, parmesan, smoked bacon, 63º egg, chicken skin

      $13.50

    • Al Pastor-Style Portabella Mushroom Sandwich

      swiss cheese, cilantro, green chili, lettuce, french sub roll. served with housemade fries & parmesan aioli.

      $14

    • Green Chili Eggs

      sunny side up eggs, cilantro, potatoes

      $9.50

    • Grilled Cheese

      red wine onions, harissa sauce, roasted garlic aioli, aged white cheddar cheese, french roll.

      $13

    • Yogurt

      bee pollen, blueberry compote, flaxseed granola

      $9

    • Grilled Top Sirloin Steak Sandwich

      red wine onions, harissa sauce, roasted garlic aioli, aged white cheddar cheese, french roll. served with housemade fries & parmesan aioli.

      $16

    Add a Protein

    • Herb Marinated Chicken

      $6

    • Grilled Shrimp

      $6

    • Marinated Tofu

      $5

    • Sautéed Salmon

      $7

    • Grilled Steak

      $8

    Larger Plates

    • Pancakes

      blueberry compote, lemon curd, pork sausage, Vermont maple syrup

      $14

    • Pork Croquettes & Beans

      kale, andouille sausage, blanquette sauce

      $14

    • French Toast

      caramelized banana, toasted hazelnut, chocolate, coconut powder, Vermont maple syrup

      $14

    • Power Bowl

      freekeh, quinoa, sweet potato, brussels sprouts, avocado, radish, 63º egg, herb avocado dressing

      $12

    • Machine Burger

      foie gras, comté cheese, maitake mushrooms, bread & butter pickles, house sauce, brioche bun. served with housemade fries & parmesan aioli.

      $17

    Sides

    • Potato Hash

      $3

    • Side Salad

      $7

    • Smoked Bacon

      $3

    • Pork Sausage

      $3

    • Toast

      $3

    • Fake Bacon

      $3

    • Brussels Sprouts

      $7

    The Florist

    • Featured Bouquet

      Each week, our floral design team creates beautiful pre-assembled bouquets that are available for purchase. Pre-assembled featured bouquet options. Standard featured bouquet (6 stems) $20. Engineered featured bouquet (12 stems) $35

    • Build-Your-Own-Bouquet

      Our signature BYOBouquet program was designed to allow you to create your own custom bouquets. During “The Florist” hours of operation our floral specialist will assist you through our signature "BYOBouquet process". Simply pick your favorite flowers from our unique selections and one of our florists will immediately arrange your bouquet. Each stem is individually priced; bouquet prices will vary depending on the flowers you choose. Available daily, while supplies last.

    • Flower Cart

      Order the flower cart & we will bring all our flower choices directly to your table. Our flower specialist will personally help you build a one-of-a-kind bouquet at your table

    Sunday - Thursday 4 - 10pm

    Friday - Saturday 4 - 11pm

    Shared Plates

    • Carrot "Tartare"

      almonds, black olives, ricotta, sweet & sour fennel, caraway bread

      $13

    • Artichoke

      brûléed grapefruit, hazelnuts, smoked onion purée, gruyère cheese

      $16

    • Romaine

      parmesan, kale, shallots, radish, herb avocado dressing

      $10

    • Apple & Kale Bowl

      dried cranberries, pecans, grapes, goat cheese, mint, bacon, quinoa, apple vanilla vinaigrette

      $13

      chicken $6

      shrimp $6

      salmon $7

      steak $8

      marinated tofu $5

    • Beets & Puffed Quinoa

      pickles, farmers cheese, dill, kale

      $13

    • Winter Squash

      pumpernickel, pumpkin seeds, espelette pepper, walnuts, apple & onion purée

      $13

    • Smoked Mushrooms

      crispy chicken skins, hook's parmesan, chestnut crumbs, puffed wild rice

      $14

    • Marbled Potatoes & Clams

      green onions, guanciale, trout roe, togarashi

      $14

    • Gnocchi

      braised oxtails, truffle chestnut sauce, hook's parmesan

      $16

    • Bone Marrow

      veal blanquette, gremolata, sourdough, radish, parsley

      $17

    • Octopus

      sweet & sour fennel, freekeh, ricotta, carrot, spicy red pepper sauce

      $16

    • Shrimp "Risotto"

      spinach, kaffir lime, aborio rice, coconut milk, furikake

      $17

    • Bar Harbor Maine Mussels

      foie gras broth, charred onion, fennel, sourdough

      $18

    • Braised Pigtails

      toasted hazelnuts, cauliflower purée, grapes, citrus-braised endives

      $16

    Larger Plates

    • Beef Short Rib

      puffed tendon, cauliflower gratin, mushrooms, tamarind sauce

      $25

    • Scottish Salmon

      morel mushrooms, kohlrabi & apple purée, trout roe

      $24

    • Walleye

      duck fat cabbage, eggplant, kale, mussel escabeche sauce

      $23

    • Roasted Half Chicken

      truffle honey, turnips, brussels sprouts, chicken sauce, chives

      $27

    • Veal Osso Buco

      marbled potatoes, maitake mushrooms, cippolini onions, veal blanquette sauce

      $33

    • Bucatini

      shiitake mushrooms, shaved egg whites, kale, hook's parmesan

      $19

    • Scallops

      chorizo, potatoes, mussel sauce

      $23

    • Allen Brothers 8oz Beef Tenderloin

      potatoes, creamed spinach, bone marrow sauce

      $39

    Sides

    • Mushrooms

      $8

    • Cauliflower Gratin

      $8

    • Marbled Potatoes

      $7

    • Side Salad

      $7

    • Brussels Sprouts

      $7

    "The Florist"

    • Featured Bouquet

      Choose custom featured bouquets made to order and delivered right to your table

    • Build-Your-Own-Bouquet

      Make your own unique selections from our stem menu and build your own bouquet. Once you've made your selections we will deliver your creation right to your table.

    • Flower Cart

      Order the flower cart and let us bring all of our flower choice directly to your table. Allow our flower specialist to personally help you build a one-of-a-kind bouquet at your table

    COMING SOON

    Late Night Sandwiches

    • Grilled Top Sirloin Steak Sandwich

      red wine onions, harissa sauce, roasted garlic aioli, aged white cheddar cheese, sourdough

      $16

    • Grilled Cheese

      braised kale, mushroom & goat cheese spread, aged white cheddar cheese, swiss cheese, maitake, sourdough

      $13

    • Machine Burger

      foie gras, comté cheese, maitake mushrooms, bread & butter pickles, house sauce, brioche bun

      $17

    • Al Pastor-Style Portabello Mushroom Sandwich

      swiss cheese, cilantro, green chili, lettuce, sourdough

      $14

    Late Night Plates

    • Smoked Chicken Wings

      green onions, bacon ranch, hot sauce

      $12

    • Bone Marrow

      veal blanquette, gremolata, sourdough, radish, parsley

      $17

    • Apple & Kale Bowl

      dried cranberries, pecans, grapes, goat cheese, mint, bacon, quinoa, apple vanilla vinaigrette

      $13

      chicken $6

      shrimp $6

      salmon $7

      steak $8

      marinated tofu $5

    • Bar Harbor Maine Mussels

      foie gras broth, charred onions, fennel, sourdough

      $18

    • Housemade Fries

      parmesan aioli, sriracha powder

      $8

    "The Florist"

    • Featured Bouquet

      Choose custom featured bouquets

    • Build-Your-Own-Bouquet

      Make your own unique selections from our stem menu

    • Flower Cart

      Our flower specialist will personally help you build a one-of-a-kind bouquet at your table

    All Day

    • Ice Sage

      Flowers frozen in ice floral and botanical fortified wines, soda water, honeyed blackberry & sage ice

      $12

    • (Caged & Infused)

      (Caged & Infused)

      Smash. Sip. Enjoy. butterfly flower tea infused gin, lemongrass, maraschino liqueur, lemon, violet candy cage

      $14

    • Engineered Gin and Tonic

      aged gin, acid-adjusted clementine syrup, fancy tonic water, blueberries

      $12

    • (Drunken Vegetarian)

      (Drunken Vegetarian)

      Clearly, a bloodless mary, vodka, green chile, dry sherry, clarified tomato water, parmesan crisp

      $12

    • Casually Judging

      This one’s for my family, and our love of tropical vacations
      mezcal, tequila, mango, passionfruit, ancho chili, lime, candied pineapple

      $12

    • Friends with Benefits

      All the perks without the commitment
      aged rum, spiced pear liqueur, blackberry, lemon, pie crust rim

      $12

    • Sparkling Personality

      Give me a try if you’re feeling sophisticated
      pisco, pear brandy, lemon, honey, goat’s cheese, cava

      $13

    • Breaking Brûlée

      Smash. Sip. Enjoy
      aged rum, strawberry, vanilla bean, egg, bruleed crust

      $13

    • Good Energy

      Refreshing and palate cleansing, gently rich
      gin, matcha, coconut milk, peppermint tea, coconut foam

      $12

    • (The Firebird)

      (The Firebird)

      Cafeful it doesn't fly away!
      rosé vodka, strawberry puree, lemon, agave nectar

      $12

    • Breathe In

      It just makes scents
      cognac, persimmon, lemon curd, anise, fennel

      $13

    • Adulting Can Be Fun

      vodka, almond, lemon, artichoke, cherry, egg white, fondant butterfly

      $12

    • Inspired by Legends

      mezcal, spiced orange herbal bitter, floral sweet vermouth, rose water

      $12

    • Caged Old Fashioned

      bourbon, raw sugar, lemon oil, Angostura caramel cage

      $14

    • Snack 'n' Sip

      aged tequila, cardamom and cinnamon bitter, Nutella honey, cold brew coffee, egg white, pretzels

      $13

    • Alco-Hall & Oates

      Cocoa Puff infused oat milk, bourbon, chocolate liqueur

      $12

    • Once Upon a Cocktail

      Once Upon a Cocktail

      Tequila, pineapple, white chocolate, clarified lemon

      $15

    We All Drink Together

    • Sucker Punch

      rum, Chinese wild lime, coconut milk, lemon, tropical hard candy

      $38

    • Breakfast at Tiffany's

      Breakfast at Tiffany's

      gin, watermelon, blackberry, lime, luster dust, served in a diamond

      $45

    • A Giraffe of Wild Daiquiri

      rum, hibiscus, spiced pear, lime

      $35

    • Shot Fountain

      Includes six house-made wine shots.

      Red wine, brandy, american oak, blackberry, demerara $24

      White wine, apricot Liqueur, pineapple $24

    Wine

    SPARKLING

    • Gamay Rosé

      Renardat Faché “Cerdon”, Bugey, France, 2017

      $50

    • Brut Reserva

      Lonia, Cava, Spain, NV

      $9

      $36

    • Blanc de Blancs

      Laherte Frères, Brut Nature, Champagne, France, NV

      $99

    • Blanc de Blancs

      Raventos i Blanc, Penedes, Spain, 2016

      $60

    • Brut

      Taittinger, ‘La Française’, Champagne, France, NV

      $75

    • Brut Rosé

      Charles Heidsieck, Champagne, France, NV

      $87

    • Grand Cru Brut

      Perrier Jouet, Champagne, France, NV

      $115

    • Blanc de Noirs

      Thienot, Cuvée Garance, Champagne, France, 2007

      $206

    • Grand Cuvée

      Krug, 163rd Edition, Champagne, France, NV

      $285

    • Brut

      Dom Pérignon, Champagne, France, 2009

      $300

    White

    • Pinot Grigio

      Peter Zemmer, Alto Adige, Italy, 2017

      $10

      $40

    • Riesling

      Nagelsforst ‘Trocken’, Baden, Germany, 2016

      $44

    • Pinot Blanc

      Brooks, Willamette Valley, OR, 2017

      $42

    • Gewurztraminer

      Domaine Zind-Humbrecht, Alsace, France, 2016

      $54

    • Etna Bianco

      Azienda Agricola, Torantore, Sicily, Italy, 2017

      $45

    • Sauvignon Blanc

      Kobal Family, Štajerska, Slovenia, 2017

      $35

    • Chardonnay

      Arboleda, Chile, 2016

      $41

    • Sauvignon Blanc

      Loveblock, Marlborough, New Zealand, 2017

      $13

      $52

    • Chardonnay

      Spellbound, CA, 2016

      $12

      $48

    • Chardonnay

      Varner ‘El Camino Vineyard’, Santa Barbara, CA, 2015

      $55

    Pink

    • Zweigelt Rosé

      Biohof, Pratsch, Austria, 2017

      $9

      $36

    • Old Vine Rosé

      Bedrock ‘Ode to Lulu’, CA, 2017

      $49

    • Cru Rosé

      JNSQ, CA, 2017 *served with a complimentary bouquet of roses*

      $80

    Red

    • Pinot Noir

      Hangtime Wines, CA, 2016

      $36

    • Pinot Noir

      Errazuriz, Chile, 2017

      $12

      $48

    • Chianti Classico

      Isole e Olena, Italy, 2015

      $60

    • Montepulciano d’Abruzzo

      Barone Cornacchia, Italy, 2016

      $11

      $44

    • Aglianico

      Nativ Irpinia, Campania, Italy, 2015

      $38

    • Côtes du Rhône

      Xavier Vignon, France, 2015

      $10

      $40

    • Cabernet Sauvignon

      Cult, CA, 2016

      $13

      $52

    • Cabernet Sauvignon

      Terra Valentine, Spring Mountain, CA, 2016

      $68

    • Amarone Classico

      Bussola, Valpolicella, Italy, 2012

      $115

    • Claret

      Robert Foley, Napa Valley, California, 2014

      $224

    • Cabernet Sauvignon

      Clos du Val, Three Graces, Stags Leap District, California

      $300

    Beer

    DRAUGHTS

    • Aperitif Pilsner

      Moody Tongue, Pilsner, 5%

      $8

    • Hefeweissbier

      Weinhenstephaner, German Hefeweizen, 5.4%

      $7

    • Saison de Lis

      Perennial, Belgian Ale with chamomile flowers, 5%

      $7

    • Generator

      Metropolitan, Doppelbock, 5.6%

      $7

    • Sex & Candy

      18th Street, IPA, 7%

      $7

    • I Quit SOB

      Solemn Oath, Rhubarb Tartshake IPA, 6.5%

      $7

    • Bourbon Peach Kombucha

      Unity Vibrations, American Wild Ale, 8%

      $9

    • Eleanor Porter

      Pollyanna, American Porter, 6.8%

      $10

    • Crunch Dude

      Solemn Oath, Salted Caramel Brown, 10%

      $8

    • Nutellazilla

      Marz, Imperial Milk Stout with Hazelnuts, 10%

      $11

    • Zombie Killer

      B Nektar Meadery, Cider with Honey & Cherry, 5.5%

      $12

    • Cinnamon Girl

      Left Foot Charley, Cider, 5%

      $10

    • Green Man

      Tandem Ciders, Dry Cider, 6.8%

      $8

    • The Mitten

      Virtue, Aged Cider, 6.9%

      $8

    CANS

    • Machine Light

      Brickstone Brewing Co, Light Lager, 5%

      $6

    • Mosa

      Star Cut, Hard Cider with OJ, 4.3%

      $6

    • Mexico Calling

      Cruz Blanca, Mexican Lager, 4.7%

      $7

    • Pinot Grigio

      Pacific Coast, Cider, 6.5%

      $8

    • White Rascal

      Avery, Wheat, 5.6%

      $7

    • Fuzzy Smack

      Noon Whistle, Berliner-Weisse with Peach, 4.6%

      $8

    • Vera

      Around the Bend, Pistachio Cream Ale, 5.2%

      $7

    • Foggy Geezer

      War Pigs, Hazy IPA, 6.8%

      $8

    • Sculpin

      Ballast Point, IPA, 7%

      $7

    • Mega Machine

      Marz, Double IPA, 8.3%

      $10

    • Rubaeus

      Founder's, Raspberry Ale, 5.7%

      $7

    • Hotbox

      OSB, Coffee Porter, 6.4%

      $7

    • Pseudo Sue

      Toppling Goliath, APA, 6.2%

      $8

    • Churros Chocolate

      Marz, Cinnamon & Cocoa Milk Stout, 7%

      $11

    Tea

    by Rare Tea Cellars

    • Crema Earl Grey

      $7

    • Hot Chocolate Puerh

      $7

    • Emperor’s Genmaicha Green

      $7

    • Stimulus Oolong

      $7

    • Georgia Peach Rooibos

      $7

    Coffee

    by Sparrow

    • Machine Engineered Coffee

      $4

    • Espresso

      $5

    • Latte

      $3

    • Cappuccino

      $5

    • Nitro Cold Brew (on tap)

      $4

    Non-Alcoholic Drinks

    • Tropical & Frothy

      hibiscus, lime, coconut milk, egg white, raspberry powder

      $8

    • Bright & Zesty

      grapefruit, spicy honey, ginger ale, lemon

      $8

    • Sweet & Fruity

      watermelon, blackberry, lemon, orange twist

      $8

    • Watermelon Wonder Kombucha

      from GT’s Living Foods

      $4

    • Topo Chico

      12oz $4.50

      450ml $7.50

    • Fiji Water

      $4

    COMING SOON

    • White Chocolate Custard

      fennel, citrus, lavender meringue, cassis ice cream

      $12

    • Chocolate

      coconut powder, toasted marshmallow, hazelnuts, feuilletine flakes

      $12

    • Foie Gras Root Beer Float

      banana macaron, sarsaparilla, cherry hibiscus gel

      $14

    • Walnut Cake

      apple brown butter ice cream, bourbon cranberries, mint

      $12

    • Bourbon Cranberries

      malted milk ice cream, butterscotch custard, almond oats

      $12

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